Lunch and a Show
I had plans to go to the Ladies' Luncheon
at the Scottish Rite Cathedral in Indianapolis on Tuesday.
Thankfully, the snow had stopped falling
and the snow plows had finally been able to
clear the roads.
My dear husband had agreed to go with me
so I would have some company on the trip.
Isn't he sweet?
Let's hit the road, shall we?
but still snow-covered.
on the ground and covering the trees,
but not on the roads.
Today's message reads
"Salt truck drivers love de-ice."
Thomas Caterers of Distinction presented us with a
Roasted Beet Salad with Rainbow Micro Greens
and candied Pecans garnished with an edible
Purple Dendrovian (try Dendrobium) Orchid.
micro greens and pecans
nicely complemented by a bit of cream cheese.
I chose not to eat my orchid.
I prefer to look at them rather than eat them.
We had a Drunken Flat Iron Steak
on a bed of Sweet and Purple Potato Hash
with crusty Ciabatta.
Thomas' Homemade Rolls with Butter
accompanied our dinner.
Key Lime Mousse Parfait.
Once again Thomas Caterers delivered a delicious meal.
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And now on to the show.
I understand it is about Orchids.
It turns out that I'm the speaker.
Hopefully I entertained the ladies with my presentation on orchids.
Who knows,
perhaps even some of them might be inspired
to try growing these beauties at home.
1 comment:
Well, well. Aren't you the cat's meow!
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