The Lobster Club was described as being a
Maine lobster salad on toasted sourdough with lettuce,
tomato and smoked bacon.
This with the fries was $12.
Sadly, the lobster was overcooked and dry.
The bread was toasted a bit too much for my liking
and tore up my mouth.
I am not a fan of steak house fries as they are never
crispy enough for me.
This was still a very tasty sandwich
and I am sure that I just caught them on a bad day.
Hey, we all have those.
I've had worse meals,
but given my past experiences at Chapman's,
I was expecting better.
But not to worry,
I won't be giving up on this restaurant.
the service was wonderful
and the ambience was divine.